3 WEST DINNER
  Monday-Thursday: 5:30 pm-10:00 pm  Friday: 5:30 pm-1100 pm
Saturday: 5:00 pm-11:00 pm  Sunday: 5:00 pm-9:00pm
 
      APPETIZERS
  Arugula & Fig Salad / 9.95
Parmesan, Prosciutto, Vin Cotto & Roasted Garlic Vinaigrette
 
  Curried Calamari / 10.95
Celery Root, Pickled Red Onions & Curry Aioli
 
  Vermont Goat Cheese & Beet Salad / 10.95
Endive, Orange, Walnuts & Sherry Vinaigrette
 
  Trio of Appetizers to Share / 19.95
Short Rib Lettuce Wraps, Petite Crab Cakes, Crispy Lobster Spring Rolls & Dipping Sauces
 
  Steamed Prince Edward Island Mussels / 11.95
Andouille Sausage, Roasted Garlc, Grape Tomatoes, White Wine and Crusty Bread
 
  Jumbo Lump Crab Cake / 13.95
Tomato & Avocado Salad with Cilantro Cream
 
  Tuna Tartare / 13.95
Salad of Radishes & Snap Peas with Horseradish Gelee
 
  Slow Braised Short Rib Lettuce Wraps / 12.95
Diced Tomato, Fresh Horseradish & Shaved Parmesan, Iceberg Lettuce & White Truffle Oil
 
  Crispy Lobster Spring Rolls / 12.95
Creamy Sriracha & Citrus Hoisin Dipping Sauces
 
  3 West Chopped Salad / 10.95
Radicchio, Romaine, Watercress, Ricotta Salata, Tarragon Vinaigrette
 
  Classic Caesar Salad / 8.95
Crisp Romaine, Shaved Parmesan & Toasted Garlic Croutons
 
  Iced Seafood Platter / 25.95
Chilled Lobster, Shrimp Cocktail, Market Oysters (3), Tuna Tartare, Colossal Crab & Assorted Sauces
 
  Housemade Potato Gnocchi / 11.95
Morel Mushrooms, Artichokes, English Peas, Asparagus, Crispy Prosciutto & Parmesan Broth
 
  /
 
      ENTREES
  Housemade Garden Veggie Burger / 10.95
Basil Aioli & Mixed Greens
 
  Beef Short Ribs / 23.95
Sweet & Sour Beets, Potato Puree & Blue Cheese
 
  Roasted Salmon / 22.95
Corn Chowder, Bacon & Tarragon
 
  Poppy Seed Crusted Dayboat Sea Scallops / 26.95
Watercress & Fingerling Potatoes
 
  Char-Broiled 8 oz. Filet Mignon / 33.95
Rutabaga Puree, Roasted Fingerlings & Bacon
 
  Roasted 14 oz. Veal Chop / 32.95
Crispy Polenta, Asparagus & Creamed Shitake Mushrooms
 
  Grilled Hanger Steak / 24.95
Corn & Tomato Panzanella with Chimichurri
 
  3 West Slider Tasting / 15.95
Kobe Beef, Vermont Cheddar & Caramelized Onions. Pulled Pork, Fig Chipotle Spread & Gruyere Cheese. Mini Crab Cake, Cajun Remoulade & Iceberg Lettuce
 
  Chopped Cobb Salad / 13.95
Chicken, Avocado, Tomato, Smoked Bacon, Blue Cheese, Romaine & Watercress, Red Wine Vinaigrette & Crouton
 
  Char-Broiled 12 oz. New York Strip / 29.95
Tuscan Kale, Onions & White Beans
 
  3 West Burger / 13.95
Blue Cheese, Applewood Smoked Bacon, Caramelized Onions & House Made Fries
 
  Vermont Cheddar Burger / 11.95
House Made Fries and Slaw
 
  Halibut / 25.95
Local Yellow Wax Beans & Tomato Soffritto
 
  Chicken Quesadilla / 12.95
Gingered Mushrooms, Brie & Sour Cream
 
  Roasted Goffle Farm Chicken Breast / 19.95
Potato Puree & Braised Baby Carrots