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| Serving Dinner: Monday thru Thursday 4pm - 10:00pm Friday - Saturday 4pm - 11:00pm Sunday 4pm - 9pm |
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| APPETIZERS | ||||
| Asian BBQ Pork With House Made Tortillas /
10.95 Cilantro, Lime, Five Spice, Cabbage Slaw |
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| Crispy Calamari Salad /
10.95 Arugala & Peppadew Peppers, Frisee, Balsamic Glaze, Radicchio, Red Wine Vinaigrette |
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| Arugula & Fuji Apple Salad /
10.95 Parmesan, Berkshire Surryano Ham, Vin Cotto, Roasted Garlic Vinaigrette |
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| Trio of Appetizers to Share /
19.95 Short Rib Lettuce Wraps, Petite Crab Cakes, Crispy Shrimp Spring Rolls & Dipping Sauces |
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| Steamed Prince Edward Island Mussels /
11.95 Lemon Herb Butter, Thyme, White Wine & Warm Toasted Bread |
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| Jumbo Lump Crab Cake /
13.95 Citrus Segments, Avocado, Frisee, Yuzu Vinaigrette |
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| Tuna Tartare /
13.95 Wakame Seaweed, Tobiko Caviar, Wasabi Cream, Sweet & Sour Pineapple, Wonton Crisps |
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| Slow Braised Short Rib Lettuce Wraps /
12.95 Diced Tomato, Fresh Horseradish & Shaved Parmesan, Bibb Lettuce & White Truffle Oil |
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| Baby Mixed Greens /
8.95 Grape Tomatoes, Fine Herbs, Crispy Shallots, Parmesan, Sherry Vinaigrette |
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| Butternut Squash Salad /
9.95 Radicchio, Watercress, Pumpkin Seeds, Pear Puree, White Balsamic Vinaigrette |
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| Crispy Shrimp Rolls /
12.95 Sweet Chili Sauce, Miso Vinaigrette |
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| 3 West Salad /
10.95 Baby Spinach, Bacon, Sundried Cherries, Spicy Toasted Almonds, Crispy Goats Cheese, Raspberry Thyme Vinaigrette |
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| Iceberg Wedge Salad /
9.95 Grape Tomatoes, Pickled Red Onion, Crumbled Blue Cheese, Danish Blue Cheese Dressing |
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| Classic Caesar Salad /
8.95 Crisp Romaine, Shaved Parmesan & Toasted Garlic Croutons |
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| Iced Seafood Platter /
30.95 Chilled Lobster, Shrimp Cocktail, Calamari Salad, Oysters (3), Tuna Tartare, Colossal Crab Cocktail & Assorted Sauces |
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| ENTREES | ||||
| Pan Roasted Halibut /
29.95 Creamy Grits, Roast Corn, Bacon Vinaigrette, Basil Puree |
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| Housemade Garden Veggie Burger /
10.95 Basil Aioli & Mixed Greens |
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| Braised Boneless Beef Short Ribs /
23.95 Sweet & Sour Beets, Potato Puree & Blue Cheese |
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| Pumpernickel Crusted Atlantic Salmon /
23.95 Parsnip Puree, Red Onion-Mustard Cherry Marmalade |
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| Grilled Spicy Tuna /
26.95 Barley Salad, Red Onions, Assorted Olives, Capers, Arugula, Peppadew Peppers, Balsamic Glaze, Basil Puree |
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| Char-Broiled 8 oz. Filet Mignon /
33.95 Roasted Shallot Potato Puree, Watercress, Black Garlic Butter, Natural Sauce |
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| Grilled Pork Chop /
25.95 Roasted Brussels Sprouts, Bacon Lardons, Cranberries, Natural Sauce |
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| Spice Rubbed Hanger Steak /
24.95 Baked Stuffed Potato, Grilled Red Onions |
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| 3 West Slider Tasting /
15.95 Kobe Beef, Vermont Cheddar & Caramelized Onions. Pulled Pork, Fig Chipotle Spread & Gruyere Cheese. Mini Crab Cake, Cajun Remoulade & Iceberg Lettuce |
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| Classic Cobb Salad /
15.95 Crumbled Blue Cheese, Croutons, Smoked Bacon, Romaine & Watercress, Garbanzo Beans, Avocado, Tomato, Creamy Blue Cheese Dressing ADD SLICED ROAST CHICKEN BREAST...$6.95 |
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| Char-Broiled 12 oz. New York Strip /
29.95 Crispy Rosemary Potato Wedges, Garlic Aioli |
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| 3 West Burger /
13.95 Blue Cheese, Applewood Smoked Bacon, Caramelized Onions & House Made Fries |
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| Vermont Cheddar Burger /
11.95 House Made Fries and Slaw |
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| Roast Chicken Quesadilla /
12.95 Spinach, Cheddar Cheese, Caramelized Onions, Tomato Salsa, Sour Cream |
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| Roasted Half Chicken /
19.95 Sweet Potato Puree, Braised Red Cabbage, Herb Sauce |
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| Pan Seared Long Island Duck /
24.95 Golden Quinoa, Root Vegetables, Chestnuts, Concord Grape Natural Jus |
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